โTis the season for holiday treats, and Dorie Greenspanโs new collection of recipes, Dorieโs Cookies, is still the perfect fit after its 2016 release. Greenspan is a four-time James Beard Award-winner and two of her 12 previous cookbooks made the New York Times bestseller list, so rest assured her Sweet Potato Pie Bars (shown) wonโt leave you scrambling for a backup. Greenspan, who splits her time between NYC, Paris and Westbrook, CT, says with ever-popular cut-out cookies, your refrigerator is a secret weapon. โRoll the dough out between sheets of parchment or wax paper and then give it a good chill or, better yet, freeze it,โ says Greenspan. โCold dough cuts cleanly and bakes with sharper edges.โ Meaning your turkeys and Santas will come out perfectly. For more details, including local book signings, visit doriegreenspan.com.
Dorieโs Cookies
Price: $19.60
amazon.com
Photographs byย Davide Luciano