Cody Sperry was inspired several years ago on a “guys trip” to Austin, Texas. There they traveled to over a dozen barbecue joints, with owner’s generously sharing their stories, secrets and passion for creating true Texas barbecue. He returned to Ridgefield with a new outlook and desire to replicate what he experienced in Texas. In May 2015 he decided to open Hoodoo Brown BBQ. Since then it’s been a wild ride of busy business, brisket, whole hogs and bringing something new and unique to the northeast; Authentic Barbecue. If you have been to GWF before, you know Hoodoo pulls out all the stops, let’s see what they have in store this year.
