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Opening Night Master Chef Dinner

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GWFF17 Master Chef Dinner — Inside the Master Chef Dinner on September 22, 2017

Particpants On the Marc — “Pokonut” Hawaiian tuna poke with red rice, seaweed, sesame, dried pineapple, scallion and cilantro by Marc Weber, OnTheMarc Events. Friday Master Chef Dinner, September 22, 2017

GWFF Master Chef Dinner

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Wellness
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Greenwich Wine + Food

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Greenwich Wine + Food

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