At La Panetiere restaurant in Rye, owner Jacques Loupiac marks the July 14 French holiday with a special tasting menu featuring traditional specialties like lobster thermidor and short ribs which make up one of the five courses ($85 per person). There will also be live music and optional wine pairings, and diners can order other favorites like escargot and foie gras stuffed roasted quail a la carte. lapanetiere.com
Celebrate Bastille Day With a French Tasting Menu at La Panetiere in Rye!
![bastille-day](https://serendipitysocial.com/wp-content/uploads/2016/07/bastille-day-1.png)
- Modified on: April 5, 2023
You may also like…
“I hope this book is well worn, full of splatters and dogged edges in all the kitchens it lives in,” says Kanell of his...
I think we can all agree that grilled cheese is the universal comfort food, and the thought of having to leave behind an ooey,...
The Woodstock Inn & Resort has a full plate of experiences for you during this season’s farm-to-table Red Barn Dinner Series.