Food & Drink
When it comes to party appetizers, I have a few guiding principles. First, they should be easy to make (especially when there is an...
Discover the abundance of incredible restaurants in Newport, Rhode Island. As each season unfolds, the dining experiences only get better! Here are a few...
Sorrel is a tangy, sweet, spice-infused drink that is often served during celebrations and holidays in Jamaica. I don’t like sorrel, never did, even...
I didn’t have my first chopped salad until my senior year of college, when my now-husband took me to my first fine French dining...
Introducing the caffeinated cousin of the Long Island Iced Tea, this refreshing coffee cocktail will put a spring in your step.
Coco Chanel said it best when she said "I only drink Champagne on two occasions, when I am in love and when I am...
After a long, hot day walking on soft sand, retreat to your beach bar and mix up this citrusy take on Donn Beach’s Daiquiri....
We chat with the Rowayton Seafood brand manager and writer of their recent coffee table book about everything from tinned fish to what’s on...
When it comes to party appetizers, I have a few guiding principles. First, they should be easy to make (especially when there is an...
Dirty Blondies are a decadent treat when cut into big squares, but I also like to slice them into 1-inch squares to serve after...
A recipe for the delicious Lebanese pastry, Ma'mul.
This year, Valentine’s Day falls on Ash Wednesday, the Christian holiday marking the beginning of Lent. Couples who typically opt for filet mignon might...
If you’re an aspiring meal-prepper, overnight oats are a sensible place to start. They ask for only five minutes before a sleep in the...
It’s no surprise that a pandemic-prompted hobby turned into a flourishing pastry business for culinary power couple Mogan Anthony and his wife Seleste Tan....
In this twenty-minute recipe, rice noodles are tossed with a sizzling chili oil that coats each strand with slippery, savory perfection and then are...
When I roast sweet potatoes for dinner or a salad, I always make a double batch. I love using sweet potato the next night...
This meal is pure luxury from start to finish. Prime rib is one of the most indulgent foods out there, but when it is...
