Search
Close this search box.

Trend: Rosé on the Rocks

Bucket of rosé next to two glasses of rosé on the rocks

Now you don’t need a bulky ice bucket to keep your rosé cool during a long picnic or beach outing. Enter Rosé Piscine, crafted in southwest France and created especially to serve over ice. “Not only is Rosé Piscine served on the rocks, but the ice melting in the glass doesn’t diminish its natural floral flavors, which is a win-win,” explains the managing partner. On the palate, the wine offers tantalizing hints of Meyer lemon, peach skin, vanilla, kiwi and McIntosh apple. ($19)

You may also like…

“I hope this book is well worn, full of splatters and dogged edges in all the kitchens it lives in,” says Kanell of his...
I think we can all agree that grilled cheese is the universal comfort food, and the thought of having to leave behind an ooey,...
The Woodstock Inn & Resort has a full plate of experiences for you during this season’s farm-to-table Red Barn Dinner Series.