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Recipes

MAKES 1 (9-INCH) DEEP-DISH PIE FOR THE CRUST6 sheets honey graham crackers, broken up into rough pieces1⁄2 cup shredded sweetened coconut 1⁄4 cup firmly...
When you repurpose those delicious s’mores flavors into a simply stacked petit four, you’ve got a beautiful dessert that’s not only delicious, but can...
RASPBERRY GRATINServes 6 This tasty dessert can be made with fresh berries or IQF (Individually Quick Frozen) berries. Serve the gratin warm, with crème...
I am really into the idea of pies in bar form. They are easy to serve, easy to store and even easier to eat!...
As The Actor-turned-chef’s new cookbook, Life is a Party, proves, throwing an amazing bash doesn’t have to involve a lot of time and trouble....
Serves 6 PORK1 tablespoon salt1 tablespoon pepper2 tablespoon butter6 pounds pork tenderloin4 cloves garlic, chopped2 tablespoon light soy sauce GLAZE17 ounces (one container) Goya...
Many of the cuts of pork that we offer at Chi Spacca are the result of our wanting to use the entire animal. This...
Pressed and grilled maitake clusters, dressed with olive oil and vinegar, are a contender for any main dish. This is not just something that...
Spaghetti with clams is a classic and for a good reason: When done right, it’s a dish that is rich with nostalgia for anyone...
Step up your cooking and cocktail game this season, with a new crop of fun, informative and (of course) delicious new culinary books. 1....
YIELD: 4 SERVINGS ACTIVE TIME: 25 MINUTES TOTAL TIME: 25 MINUTES FOR THE BREADCRUMBS:1 tablespoon unsalted butter2 teaspoons extra-virgin olive oil 1⁄4 teaspoon garlic...
By: Renae E. Wilson AUTHOR NOTES I think we all know by now that cooking for special dietary needs doesn’t have to be a...
This story was published on Food52 on November 27, 2020, and we’re so excited to share it with our readers! By: Sohla El-Waylly AUTHOR NOTES This...
This dessert recipe will rock your holiday socks off. Christmas in Paris tea adds a hint of lavender and peppermint to the chocolate swirl that...
Old FashionedMakes 1 cocktail Ingredients: 2¼ ounces bourbon (67mL)1 orange peel1 luxardo cherry4 dashes bitters1 sugar cube Instructions: Cut a 1-inch circle of orange...
SWEDISH MEATBALLS Servings: 8 Ingredients: For the Meatballs1 pound ground beef 1 pound ground pork 3⁄4 cup onion, finely chopped 1 tablespoon garlic, minced...