July 16, 2016, Briarcliff Manor, NY
When Carrie and Ben, who met at Columbia Law School in 2009, were deciding where to get married, a water view was a top priority—and they found a fantastic one at Sleepy Hollow Country Club in Briarcliff Manor, NY. There, the couple, along with their 120 guests, enjoyed a four-course meal. “The food was absolutely spectacular-—it’s the first thing our guests say about the wedding,” says Carrie. The meal consisted of jumbo lump crab cakes, miso glazed Chatham cod, seared filet mignon and a trio of mango, raspberry and coconut sorbets, along with the wedding cake. The first dance to a Wonderful World, by Sam Cooke, was another highlight for Carrie. “It’s an older song that seemed so perfect for us.” The live band, Tribeca Rhythm, played all of the couple’s favorites well into the night.
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Photos by Fabrice Tranzer
