As 2015 draws to a close, we wanted to look back on some of our favorite moments of the year. We sampled amazing food around the region, from authentic moule frites at Le Penguin in Greenwich, to decadent chocolate truffles made by Rye’s Blue Tulip Chocolates. Kevin Bacon shared his career (and marriage) success secrets, while Mika Brzezinski empowered us to know our own worth. Our travels took us to places like Portugal to sample the best food with area chef Rui Correia and as close as you can get to the lions of the Okavango Delta through the eyes of area designer Amy Matto.
At every turn, our photographers were on hand to find that serendipitous moment that created a perfect photo. Thank you for being part of everything we do here at Serendipity—we can’t wait to show you what we have coming in 2016.